Perdue Farms

Perdue Farms is a fourth-generation, family-owned food and agriculture company based in Salisbury, Maryland. Founded in 1920, we’ve grown from a small poultry farm into one of America’s most trusted names in protein and agribusiness, employing over 20,000 people nationwide. Our two core divisions—Perdue Foods and Perdue AgriBusiness—work together to feed families and support farmers responsibly. Perdue Foods produces trusted brands like PERDUE® and HARVESTLAND®, leading the industry in “No Antibiotics Ever” and organic products. Perdue AgriBusiness connects growers and customers through grain, feed, and oilseed operations that drive sustainable agriculture. Guided by our values of quality, integrity, teamwork, and stewardship, we believe in responsible food and agriculture—creating opportunity for our associates, supporting family farms, and protecting our environment. At Perdue, you’ll find more than a job—you’ll find a purpose and a place to grow.